Changes in Biological Activities after Olive Oil, Pomegranate Seed Oil, and Grape Seed Oil were Formulated into Self-Nanoemulsifying Systems
نویسندگان
چکیده
منابع مشابه
Influence of Pomegranate Seed Oil and Grape Seed Oil on Cholesterol Content and Fatty Acids Profile in Livers of Chickens.
Oils are important food ingredients, mainly as a source of unsaturated fatty acids. The offer of novel edible oils from herbs, spices and fruit seeds has grown and many of them are used as functional food and dietary supplements but also as feed additives in animal feeding. Poultry meat is recommended.in properly balanced diet and its consumption in Poland has been growing. The objective of pre...
متن کاملGrape Seed Oil Compounds: Biological and Chemical Actions for Health
Grape seed oil is rich in phenolic compounds, fatty acids, and vitamins, with economic importance to pharmaceutical, cosmetic, and food industry. Its use as an edible oil has also been suggested, especially due to its pleasant sensory characteristics. Grape seed oil has beneficial properties for health that are mainly detected by in vitro studies, such as anti-inflammatory, cardioprotective, an...
متن کاملPomegranate Seed Oil: a Comprehensive Review on Its Therapeutic Effects
Pomegranate, Punica granatum L. (Punicaceae), as a medicinal and nutritional ancient fruit, has an outstanding medical history throughout the world. Each of compartments of pomegranate has interesting pharmacological activity. Juice, leaf, flower, and peels of pomegranate possess potent antioxidant properties, while juice, peel and oil are all weakly estrogenic activity. Pomegranate seeds have ...
متن کاملAdaptation of biliary response to dietary olive oil and sunflower-seed oil in dogs.
The effects of adaptation to dietary fat of different degrees of unsaturation (olive oil and sunflower oil) on bile secretion were studied in dogs at rest and after food intake. The animals were prepared with a bidirectional biliary cannula and a duodenal cannula to provide bile return. The two experimental groups were fed on diets containing 150 g fat/kg in the form of either olive oil (O) or ...
متن کاملGrape Seed Oil: Supercritical Extraction, Chemical Analysis and Fractionation
Grape seed oil is a product resulting from the processing of grape marc. It is ever more appealing for the cosmetic and pharmaceutical industries: the pharmaceutical activities concern its antioxidant properties, due to the large content of unsaturated fatty acids. Grape seed oil could be extracted mechanically by pressing or chemically by means of solvents. Among the latter, supercritical CO2 ...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Journal of Oleo Science
سال: 2020
ISSN: 1345-8957,1347-3352
DOI: 10.5650/jos.ess19255